When making mocktails, Gullickson is more concerned with enjoyment than perfection. “Don’t worry about making your drink perfect,” she says. “Worry about making it yours, and if you don’t have a specific ingredient, use what’s in the fridge;...
Nufs Single Serving Hot Honey PacksNufs have held steady as one of our all-time favorite healthy snacks for a while now and for good reason. The crackers, which are free of gluten, dairy, and seed oils, are just...
The dish: Samosa-Spiced BurgersAha moment: This recipe combines Oklahoma-style smash burgers (featuring onions frizzled in beef fat) with samosa flavors (like chile, garam masala, and mint), no spice-toasting required. It’s one of many smart combinations in the book...
I was today years old when I learned that carrots were originally (mostly) purple. Another thing that surprised me, a lifelong omnivore, recently? Vegan eating doesn’t have to mean seitan, bean soups, and grain bowls. It can be...
I love to cook—I even graduated from culinary school. But that doesn’t mean I always want to cook, especially weekday lunches. Too-healthy salads feel uninspired, but heavier dishes send me into an afternoon slump. A conundrum. So when...
Home cooks (and those who aspire to be more frequent home cooks) have been turning to meal kit deliveries as a dinnertime solution for over a decade. And even as an avid cook and culinary school grad, I...
As people who write about food and test kitchen gadgets for a living, Bon Appétit editors are constantly surrounded by a wide range of products. Between our own purchases and the endless stream of samples sent our way,...
When Alexandra O'Neill, the founder and designer behind the NYC-based fashion line Markarian (she dressed former First Lady Jill Biden for her husband's inauguration in 2021, among other accomplishments), picks up her video call, she’s coming live from...
Welcome to 5 O’Clock Somewhere, our series in which BA's network of culinary all-stars share their favorite drinks—along with everything you need to serve them in style.During the 2025 run of his Las Vegas residency, Usher became known...
This recipe for homemade udon noodles shows you how to make thick, chewy Japanese noodles from scratch using just a handful of pantry staples, including wheat flour, water, salt, and potato- or cornstarch. Udon’s appeal lies in its...
