Wednesday, July 8, 2026

Morgan Blake

5 New Snacks Bon Appétit Editors Are Most Excited About This July

Daily Crunch Cinnamon Churro Sprouted NutsDaily CrunchSprouted Almonds and Dehydrated NutsIt’s no secret around here that I love a nut-based snack mix, something Daily Crunch does very well (and in very fun flavors). Their newest Churro flavor—which consists...

The 5 Best Cookbooks for Cooking for One

Let’s be honest: If you live alone or primarily cook for yourself, scaling down recipes is a familiar ritual. Most recipes yield a minimum of four servings, if not six. And leftovers aren’t all they’re cracked up to...

5 Speedy Meals Our Editors Make With Spam

A Hawaiian breakfastEvery so often, on a weekend morning, I like to indulge in a Hawaiian breakfast. I usually have a can of low-sodium Spam hanging out in my pantry that I’ll crack open and slice into thin...

Key Lime Pie Recipe | Bon Appétit

A great key lime pie is a study in contrasts: tangy, silky custard; lightly sweetened whipped cream; and a crunchy graham cracker crust. Too often, the crust is defined by its crumbly, hard-to-slice nature. Adding an egg yolk...

Dirty Martini Spritz Recipe | Bon Appétit

For martini drinkers craving bubbles and spritz fans seeking something drier, this is where the two meet. Built with vodka, dry vermouth, olive brine, and sparkling wine, the dirty martini spritz preserves the savory backbone of a dirty...

World Cup Fans, This Is the Ranch Dressing Worth Packing in Your Suitcase

World Cup tourists have grown so attached to ranch dressing, they’ve been packing bottles of it in their bags as they fly back home. TSA has jokingly (we hope) asked World Cup visitors not to chug their bottles...

The Ultimate Guide to American Barbecue Culture

Explore the past, present, and future of American barbecue, from regional histories to the next generation of pitmasters rewriting the rules. Source link

Summer, Served Alfresco | Bon Appétit

I had my first meal of the outdoor season on my building rooftop before temperatures reached the mid-60s. Even on this chilly day, I enjoyed watching the sun cast a shadow over my blueberry muffins and seeing the...

What Vegetarian Meals Can I Make Ahead and Freeze?

There are millions of recipes on the internet, but you still don’t know what to cook. Tell us about it! Dear Bon Appétit is an advice column where we answer your culinary conundrums with hand-picked recipes and well-seasoned...

Prime Day Is Over, But I’ve Found Kitchen Deals Still Going Strong (2026)

Our shopping team recommends taking advantage of Prime Day deals in three different ways. First, stock up on everyday essentials that you use all the time, like cleaning and kitchen organization items. Sponges, soap, pantry staples, spices, trash...

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Dua Lipa Wore Jean Shorts With a Basic Trend & Chanel Flats

We're all well aware that cut-off jean shorts are a bit of a polarizing thing in this day...
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