Friday, March 13, 2026

Food

How to Spread Holiday Cheer Like Usher

Welcome to 5 O’Clock Somewhere, our series in which BA's network of culinary all-stars share their favorite drinks—along with everything you need to serve them in style.During the 2025 run of his Las Vegas residency, Usher became known...

Homemade Udon Noodles Recipe | Bon Appétit

This recipe for homemade udon noodles shows you how to make thick, chewy Japanese noodles from scratch using just a handful of pantry staples, including wheat flour, water, salt, and potato- or cornstarch. Udon’s appeal lies in its...

23 Classic and Modern French Recipes You Can Make at Home

French cuisine has a reputation for precision: glossy sauces, just-so pastries, and techniques that feel better left to chefs in starched jackets. But here’s the truth—many of the most beloved French recipes are deeply practical, designed for home...

Juced Review: I Tried Preworkout Gummies to See If They’d Help My Energy

Need your daily dose of vitamins? To relax and fall asleep faster? Help being more, ahem, regular? There's a gummy for that. The market for health- and wellness-boosting gummy supplements has ballooned in recent years (by one estimate,...

Is EveryPlate Worth It? How the Meal Kit’s Cost Compares to Grocery Shopping

Before I became a mother a year and half ago, mealtime mostly meant assembling "girl dinners" or overspending on Postmates. As a result, I was unprepared for the sheer logistical load of feeding a family every day: the...

I Ate HelloFresh Meal Kits Every Day for a Week—Here’s What I Learned

I’m a big fan of meal kits. Even though I love cooking, living in New York City makes grocery shopping a bit of a slog. Supermarkets can be far from my apartment, and hauling a week’s worth of...

Cavi Caviar Review: Is This Affordable Caviar Too Good to Be True?

I grew up in a family that regularly ate seafood, but other than a brief phase of liking lobster when I was 5, it never appealed to me. No matter how it was prepared, something about the look,...

Made In’s Baking Slab Has Brought Some Much Needed Crunch Into My Life

Getting that first brownie out of the pan is, for me, a nightmare. Always has been. Digging a spatula or cake cutter down below the rim of a normal baking pan gives me broken crumbles of brownie that...

23 Flavor-Packed 15-Minute Meals | Bon Appétit

There are recipes you make when you’re looking to impress, and then there are the ones you make when you’re bone tired and need sustenance fast. That’s why we love these 15-minute meals: They can do both. From...

41 New Year’s Dinner Ideas to End the Year Right

December 31st is your last opportunity to cook something epic—until next year, of course. Still, this is the time to go all out with our best New Year’s Eve dinner ideas. From savory starters, like party-ready dips and...
- Advertisement -spot_img

Latest News

Bean Chili and More Recipes We Made This Week

Extra flavorful vegan chiliIn my years on this earth, I have made a lot of bean chili. Sometimes...
- Advertisement -spot_img